Tagauri Domashneye Red

Wine: red semi-sweet
Grapes composition: red grape varieties grown in Georgia
Production: traditional
Alcohol content: 10-12%
Serving temperature: 14-16°
Volume: 0.75 L

Recommended to serve with red meat dishes either grilled or cooked over open fire, meat pies, and sweet berry pies.

The wine has a deep purple-ruby colour. The aroma is dominated by shades of cherry, plum, black currant and by notes of herbs and spices. The palate is soft, harmonious with a good structure and a delicate fruity finish.