Adagum Cabernet Sauvignon Kuban PGI
SKU: 46596
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Wine: dry red
Grapes composition: 100% cabernet sauvignon
Production: traditional
Alcohol content: 11-12%
Serving temperature: 14-16°
Volume: 0.75, 0.187 L

Compatibility:
It is suitable for any meat, especially stewed meat, birds, warm salads, meat snacks, dishes with mushrooms ("Julienne").

Organoleptics:
The garnet, transparent color. The harmonious bright taste with hints of black currant, spices and cherries. Soft tannins in a long enveloping aftertaste.

Production
The vineyards are located between Black Sea and Azov Sea in the valley of Adagum River. This is an area with a mild continental climate, lots of sunny days and moist well-warmed soils.

The mature crop harvesting is followed by berries careful collection and soft crushing. The alcoholic fermentation of the berries is done in stainless steel tanks at low temperatures.
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